Annamese
Annamese is named after "Annam," the former name of Vietnam before the French colonial era.
Nestled in the vibrant food hub of Barangaroo, Annamese brings an innovative twist to traditional Vietnamese cuisine, offering guests a sophisticated dining experience with sweeping views of the iconic Sydney Harbour.
The restaurant takes inspiration from the rich culinary heritage of the Vietnam and Asia with a refined focus on fresh, sustainable seafood and locally sourced ingredients.
Annamese is named after "Annam," the former name of Vietnam before the French colonial era.
Nestled in the vibrant food hub of Barangaroo, Annamese brings an innovative twist to traditional Vietnamese cuisine, offering guests a sophisticated dining experience with sweeping views of the iconic Sydney Harbour.
The restaurant takes inspiration from the rich culinary heritage of the Vietnam and Asia with a refined focus on fresh, sustainable seafood and locally sourced ingredients.
